Energy Appraisal for Large Scale Food Production
Padd Energy has recently worked with a major commercial food producer to carry out a full site-wide energy mapping exercise. Farming over 3,500 acres, Alan Bartlett & Sons grows and supplies 60,000 tonnes of vegetables for the UK’s leading supermarkets. The business consumes significant volumes of energy to operate its busy packing factory and to maintain optimum storage conditions for its produce, which at peak times employs over 500 people. The project Padd Energy carried out a full strategic energy appraisal of the processing plant in conjunction with the installation of a wireless sub-metering solution and live online energy monitoring […]
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